Anybody in Austin do pig euro’s? I have a buddy down there that needs one done. He took it to a Taxi that is trying to charge him $225. Seems pretty high to me. Just trying to help him find someone.
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Originally posted by Ryan-in-SA1 View PostIs time of the essence? If not, Boil it for a hour or so, scrape off what you can, then bury it in your garden for a year (put something heavy on top of it so critters don't dig up). Then dig it up, boil/scrape it again, and it should be pretty close to clean.
He’s kind of a city slicker. LOL
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Originally posted by bowhuntingw View PostGonna have to get the grease out too. Big boars are real greasy. After boiling,4-6 weeks soaking in a bucket of rid-x works like a charm. Then boil again in dawn soap about an hour, then whiten up.
He was a pretty nice ones. Mine was 220 and his was right under 200.
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