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Simple Carne Guisada
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BCL
Four Point
Join Date:
Feb 2012
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117
#31
03-20-2012, 03:54 PM
I'll have to try it, thaks for sharing
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angelmom1971
Six Point
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Feb 2012
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#32
03-20-2012, 04:41 PM
Hmm..sounds yummy
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bowhntrmatt
Pope & Young
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Dec 2009
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#33
04-02-2012, 12:48 PM
I've been using it for awhile. I add a chopped onion and jalapeƱo. I just eyeball on the seasoning (gives me an excuse to taste test). Good stuff!!!
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Free2Hunt
Ten Point
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Jan 2012
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#34
04-02-2012, 12:53 PM
Have used the fajita seasonings with good results. Now I have to pick this up and try it out. Thanks for the tip
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Smart
Pope & Young
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Oct 2006
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106466
#35
04-06-2012, 11:29 PM
Any of you find this Fiesta Carne Guisada seasoning in the DFW area?.... If so what store....
The wife is calling for carne guisada tomorrow night and I need to find this stuff tomorrow am.....Thanks
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deercrazy
Ten Point
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Oct 2010
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#36
04-07-2012, 12:27 AM
This is one of my favs. I will be eating this soon. Thanks for the good eats ahead of time sir
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lameduck
Pope & Young
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Aug 2010
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#37
04-07-2012, 10:09 AM
Have used it for years. Great stuff with out the fuss. I add thin sliced onions the last 30 min.
Think I'll fix that for supper tonight.
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Smart
Pope & Young
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Oct 2006
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#38
04-07-2012, 11:07 AM
Originally posted by
Smart
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Any of you find this Fiesta Carne Guisada seasoning in the DFW area?.... If so what store....
Found it at Kroger not far from the house...Woot Woot!....
No HEBs in my area..
Last edited by
Smart
;
04-07-2012, 11:10 AM
.
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TC
Ten Point
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Aug 2008
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#39
04-12-2012, 12:55 AM
Gonna have to find me some of that and give it a try. thanks for the heads up brother.
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lov2hunt
Spike
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Feb 2012
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#40
04-14-2012, 11:18 PM
Simple. I will try it.
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Encore
Four Point
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Oct 2006
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#41
04-15-2012, 01:15 PM
Its cooking right now.
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cheez
Ten Point
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Apr 2007
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#42
04-21-2012, 08:57 AM
I know of only one restaurant that makes a decent carne guisada and it is 2 1/2 hours away. I'm definitely going to try this one. Thanks.
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Trykon514
Ten Point
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Nov 2006
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#43
04-27-2012, 10:09 PM
I made a batch last night. It was great and easy. I added some sliced green and yellow bell peppers, onion, and diced jalapenos. I also brown some ground beef and added it to the mixture. My wife and daughter loved it. Will be making it again.
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Smart
Pope & Young
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Oct 2006
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#44
05-07-2012, 11:36 PM
Here are some pics I thought I added earlier.....
The start
The finish
after 8 hours on low
In a bowl
On a flour tortilla
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Chief Big Toe
Ten Point
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Mar 2012
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#45
05-08-2012, 12:19 AM
Holy Cow! and My Good Gravy! That Looks Good ! I am Hungry!!!!!! Got to try it and I am Half Meskin.
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