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help me name a reataurant

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    help me name a reataurant

    Ok i have my general manager in place, we are serving sea food, cajun style, I have my permit and we are starting the remodel this Monday, it is in southlake, it will be very rustic, counter service, great atmosphere, I need a catchy name, you can pm me with names if you wish, I will pay you 250 dollars if i use your name, the place will be similar to the flying fish, let's her em.

    #2
    The Blue Oyster

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      #3
      Blackened

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        #4
        Fresh off the boat

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          #5
          what do you have that sets you apart from the other restaurants in the area. signature dishes? are your recipes authentic and have you fine tuned them and trained your staff to follow them precisely? whats your ticket time?

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            #6
            Whatever you do, don't misspell the reataurant's name.

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              #7
              Gator tails

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                #8
                Haverkamp's Seafood Emporium

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                  #9
                  Went to Carroll when the graduating class was 32. The Catfish Hut ruled back then. A play off that might bring the those that remember by.

                  Sent from my SAMSUNG-SM-G900A using Tapatalk

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                    #10
                    The crabby patty

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                      #11
                      Moby dicks

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                        #12
                        Salt of The Earth
                        Southlake Saltwater Shack

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                          #13
                          Roux's

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                            #14
                            The Flying Oyster,
                            The Smoked Oyster
                            The Flying Crab,
                            The Boiled Crab [emoji886]!
                            The Crooked Crab [emoji886],
                            Daddy LongLegs,
                            The Swamp,
                            The Marsh,
                            Los Squitos,
                            The Gator Kamp,




                            Sent from my iPhone using Tapatalk

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                              #15
                              Can you give us an idea of your connection to Cajun food?

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