Rib spoilage and smoker question

[L.T.K.56]

Got my electric smoker up to 250 put rack of ribs on at 3:00
Went to town washed truck got back at 4:15 checked smoker and
It was off,temp read 123 took awhile to get it going again it
Kept tripping off,now back up to temp and going good I
Think they fine what y’all think?

[HoustonHunter94]

Yes, they’ll be fine if you get the smoker back up and goin.


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[mmoses]

You are fine

[texasdeerhunter]

It’s going to take you longer to cook them, but they are fine

[twobittxn]

They are fine.

[texan16]

will be just fine

[dfkoon]

They are fine. But I'd get a new smoker.

[L.T.K.56]

They are fine. But I'd get a new smoker.

You may be right I won’t go off and leave it
that long again for sure as I have in the past
working fine now

[Stan R]

If you puke after eating they might not be good. :-)

[wow]

If you puke after eating they might not be good. :-)

This a true test.

[L.T.K.56]

Having to finish in oven getting late we’ll see

[Charles]

BBQ 101:

#1-Never leave pit unattended, cuts into beer consumption.

#2- Never tell anyone you're calling an outdoor electric oven a smoker

#3 Enjoy your ribs, they will be fine