Just seeing what recipes was out there for smoking a whole turkey
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Smoked turkey
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Brine, Inject, Rub under skin, smoke high heat at 275, baste with butter every 30 minutes, smoke until 163 deep in the breast.
Brine (follow instructions on the bag) - https://www.oakridgebbq.com/?product=game-changer-brine
Injection (follow instructions on the bag) - http://www.butcherbbq.com/#!product-...6-0e2fc0baf501
Rub - http://www.2gringossalsa.com/collect...iant=824723823
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Last edited by .270; 02-12-2016, 08:36 AM.
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