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    #46
    Originally posted by LuBowhunter View Post


    Another hour or two she'll be ready.

    I could wreck that over some rice with a few Abitas or 12!!![emoji2]


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      #47
      Let's eat gents! Cheers!


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        #48
        Tonight it was ribs at Ribmasters barbecue in Whitehouse and I hurt myself. I think I wounded that hog pretty good too !

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          #49
          Originally posted by Etxnoodler View Post
          You mind sharing your recipe?


          Exactly what I was thinking!

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            #50
            Ive got quail poppers, boudain with shrimp and crab in it, along with chicken fried rice absolutely awesome

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              #51
              Decided to dispose of three racks I had in the freezer in case of a prolonged power outage.



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                #52



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                  #53
                  Since it's a debbie downer rainy day here decided to make some deer chili.

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                    #54
                    What's for dinner?

                    Since there was no water to be had at the store, decided to spend my prep money on good steaks and a fine bottle of wine.
                    41 day dry aged strip cut 1.5in thick, charred to protection with a baked tater with japs, bacon, and feta.
                    No pics tonight, but the proof will be in the pudding tomorrow if you need a pic.
                    J

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                      #55
                      Ostrich burgers here for the adults, making bacon/cheddar burgers for the kids.

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                        #56
                        T-bone biches!! Free T-bones...


                        Well would you just look at thaaat!!

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                          #57
                          Don't know. but I do know what mayweather is having tonite....

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                            #58
                            I made meatloaf. I used the recipe from The Meat Eater. First time to try it and it won't be the last. It was the best loaf I've ever had!!

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                              #59
                              Mexican corn in the cup! V


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                                #60
                                Dinner last night was Kokanee Salmon I caught on vacation in Colorado last summer.... pan fried, blackened, and good as all get out.




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