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Old 10-28-2016, 09:30 AM   #1
hoyt21
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Default Pork butt

Looking for a good pork butt recipe I can use in a CROCK POT ? Thanks any help is appreciated. Pork will go on to get over night for lunch tomorrowb
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Old 10-28-2016, 11:20 AM   #2
LWD
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Originally Posted by hoyt21 View Post
Looking for a good pork butt recipe I can use in a CROCK POT ? Thanks any help is appreciated. Pork will go on to get over night for lunch tomorrowb
This is what my wife does.

Season pork butt with Old Bay seasoning

Pour 1 - 2 cans coke, dp, or root beer over pork.

Add water to mostly cover pork

Cook on low 8-10 hours

It's really pretty darn good and very moist.

LWD
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Old 10-28-2016, 11:21 AM   #3
pawpaw454
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Quote:
Originally Posted by LWD View Post
This is what my wife does.

Season pork butt with Old Bay seasoning

Pour 1 - 2 cans coke, dp, or root beer over pork.

Add water to mostly cover pork

Cook on low 8-10 hours

It's really pretty darn good and very moist.

LWD
this^^
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Old 10-28-2016, 11:33 AM   #4
Calitexembalmer
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Try 5 packs of powder ranch dressing mix, 1 1/2 sticks butter, and 1 bag of the mixed sweet peppers( red, yellow, Orange). I am telling you that is the money right there. So good make you want to smack your Momma. No water added. I promise it does not dry out your Pork butt. 5 to 6 hours.
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Old 10-28-2016, 11:37 AM   #5
MisterSanders
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Swampranger makes a dang cook pork butt. May PM him
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Old 10-28-2016, 11:45 AM   #6
RedRaider323
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For crock pot, I just use salt and pepper and a can of Dr. Pepper. Turn it on low and that evening it is done. Best stuff ever.
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Old 10-28-2016, 04:05 PM   #7
hoyt21
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Thanx guys
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Old 10-29-2016, 03:26 PM   #8
hoyt21
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Couldn't find old bay. So salt, pepper, dr. Pepper, garlic and two bay leaves and it was a perfect lunch !
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Old 10-31-2016, 02:10 AM   #9
skeeter
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all u need is

one pack of ranch dressing mix
one pack au jus gravy mix
several pepperchinni peppers
1 stick of butter

coat pork butt with both packs of mix. place butt in crock pot, place stick of butter on top of meat, add peppers. no juice needed. cover cook on high 1 1/2 hour per pound.
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Old 11-04-2016, 03:34 PM   #10
neskora
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Quote:
Originally Posted by LWD View Post
This is what my wife does.



Season pork butt with Old Bay seasoning



Pour 1 - 2 cans coke, dp, or root beer over pork.



Add water to mostly cover pork



Cook on low 8-10 hours



It's really pretty darn good and very moist.



LWD


Similar to this but season with salt, pepper, garlic, and paprika. Add in a can of chipotles in adobo with the soda and water.
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Old 11-05-2016, 04:05 PM   #11
Toddcaster
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you can google the recipe but what we use is a packet of Liptons onion soup mix, ketchup, pepper sauce, and vinegar. We use a little less vinegar than the recipe calls for but some people like that South Carolina bite. Crock pot overnight and shred it.
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Old 11-21-2016, 11:13 AM   #12
tmcbigdaddy
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I am going to try DP
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Old 11-21-2016, 11:22 AM   #13
hoyt21
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Quote:
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I am going to try DP


It was awesome
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Old 11-27-2016, 05:03 PM   #14
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I'm making another been on since lunch. Put a can and a half of dr. Pepper and two cans of French onion house smells great lol
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Old 11-27-2016, 05:59 PM   #15
TallTexan
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We use the mckormick brand packet, and follow the instructions
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Old 11-28-2016, 01:40 PM   #16
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just google "pulled pork" any recipe will work in a crock pot
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Old 11-28-2016, 05:42 PM   #17
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Can you use a shoulder off a wild hog for this?
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Old 11-28-2016, 07:26 PM   #18
dustoffer
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I love sauerkraut and ribs in a crockpot--and a shoulder works just as well. Layer of kraut in the bottom, butt in next, cover with rest of kraut, 8-10 hrs and done.
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Old 12-06-2016, 11:44 AM   #19
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Tried a a crock version last week.

Rub onto the shoulder.
Shoulder into crock.
Add can of coke.
Add cut up red, orange and yellow bell peppers.
8 hours on low.

I had to remove a bunch of liquid when it was finished. Mama said it was great. I said it was easy as pie to make.
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Old 12-06-2016, 12:14 PM   #20
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Quote:
Originally Posted by Elite13 View Post
Can you use a shoulder off a wild hog for this?
Yes, but the ham may yield better (and more) results.

Pork has good flavor on its own, so something as simple as salt, pepper and a little liquid (cola, stock or even water) cooked low and slow in a crock pot will give good results. Add herbs and aeromatics to flavor as desired depending on what you want as the end result (roast, bbq sandwiches, tacos, etc).
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Old 12-13-2016, 10:30 AM   #21
csvs71
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My wife will put the Pork Butt in a crock pot and cover with salsa. It makes a quick pulled pork recipe that we will use for taco's if I don't want to fire up the BGE.
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Old 12-13-2016, 11:10 AM   #22
salth2o
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I like to put a large can of rotel, some cumin, beef bullion in with pork butt and cook overnight for pulled pork carnitas.
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Old 12-21-2016, 11:27 AM   #23
hoyt21
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The two cans of French onion was too much. Still good but heavy on taste. Beginner mistake lol. I later made a beef roast like this no French onion. Need broth with half a can dp. Had to hide it so I had lunch the next day lol
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Old 12-21-2016, 11:38 AM   #24
.270
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Tagged!! HEB has pork butts on sale for $1lb and I just picked one up!!! It's on now!
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Old 12-21-2016, 11:42 AM   #25
Jaybo31
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Quote:
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Tagged!! HEB has pork butts on sale for $1lb and I just picked one up!!! It's on now!
Kroger has them for .88
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Old 12-21-2016, 11:43 AM   #26
.270
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Kroger has them for .88
Kroger is not allowed in these parts, though I wish they would head this way
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Old 01-10-2017, 06:23 PM   #27
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I found this on Pinterest a few years ago. I've done it 10-12 times and I love it. I cook it in one of the Le Creuset Dutch ovens, but I've used the crock pot a few times. The bone just slides out.

http://www.kevinandamanda.com/perfec...asoned-savory/
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Old 01-23-2017, 10:33 AM   #28
blaqkpanda
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Rub with black pepper, paprika, garlic powder, and brown sugar. Mix together 1 jar of Better Than Good Hellfire and 1 jar their Texas Moppin' Sauce and pour on top of butt. Cook on low for 8-10 hours. You can add a chopped onion if you like. This recipe also works great with ribs.

https://www.heb.com/product-detail/c...-sauce/1812448

https://www.heb.com/product-detail/c...-sauce/1492810

I like the Better Than Good sauces because they are lower salt and lower sugar than other bbq sauces.
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