Smart and I have been texting pie pics tonight and he says I need to share the wife’s cheesecake pumpkin pie recipe. It’s good folks...........darn good, trust me!!! [emoji30]
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Turkey Day Cookin' Pics
I smoked 2 birds yesterday, one spatchcock one regular. Also made two Jeff Davis pies. My grandma used to make them for me and now I have her original recipe on the counter and her pie plates. It’s a tradition for me.
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Love me some meat church rubs!!!Originally posted by dope hunter View PostBrisket and Pork Butt went on an hour ago. Brisket was trimmed and rubbed with kosher salt and coarse black pepper, and Kosmos Dirty Bird Hot. The pork butt was rubbed with Kosmos Dirty Bird Hot and Meat Church Holy Gospel.
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We're hosting and only have to worry about desert and yeast rolls. One pie done last night. Homemade pie crusts kicked wifes but
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You win!!!Originally posted by TexasBob View PostWife started on pies yesterday. Dark chocolate. A little slice of heaven just like grandma used to make
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Pecan smoke in the BGE. Brined overnight and injected with Tony’s Creole Butter this morning.
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They all look great! My bird is going in the MES at noon.Comment
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ham and pork loins.
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deer jerky
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Just fired up the Orion It’s like a turkey microwave. Should be done in a hour and 20 minutes
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Cant go wrong with spatchcock...cuts cooking time by at least 1 hourOriginally posted by sambo73 View PostGonna try the spatchcock method. Rubbed n injected with Tony C’s! Firing up the UDS after the morning hunt. Gonna run it about 300ish with lump charcoal and pecan chips.
And a pic of my wifes pecan pie. 
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Kosmos, Meat Church and Killer Hogs are my favorites!Originally posted by Quackerbox View PostLove me some meat church rubs!!!
We're hosting and only have to worry about desert and yeast rolls. One pie done last night. Homemade pie crusts kicked wifes but
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Looking good!Originally posted by BitBackShot View PostPecan smoke in the BGE. Brined overnight and injected with Tony’s Creole Butter this morning.
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Out of the Orion
Hour and 24 minutes and he’s done
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