Last weekend we were in a BBQ cookoff and one of the jackpot entries was seafood. I made a sampler plate of several things but the recipe I used for the shrimp was out standing and very easy. The recipe calls for 1lb of crab but I used 8oz of crab (thats all I had) and 8oz of chopped shrimp. Ya'll give it a shot and let me know what you think. BTW I took 3rd in the seafood!
Ingredients
1 pound crabmeat, picked free of shells
1/3 cup crushed crackers (recommended: Ritz)
3 green onions (green and white parts), finely chopped
1/2 cup finely chopped bell pepper
1/4 cup mayonnaise
1 egg
1 teaspoon Worcestershire sauce
1 teaspoon dry mustard
1/2 lemon, juiced
1/4 teaspoon garlic powder
1 teaspoon salt
Dash cayenne pepper
Flour, for dusting
Just butterfly the shrimp cover with the stuffing, dust in flour and deep fry!
Got to show off my toys! Lets see yours!
Ingredients
1 pound crabmeat, picked free of shells
1/3 cup crushed crackers (recommended: Ritz)
3 green onions (green and white parts), finely chopped
1/2 cup finely chopped bell pepper
1/4 cup mayonnaise
1 egg
1 teaspoon Worcestershire sauce
1 teaspoon dry mustard
1/2 lemon, juiced
1/4 teaspoon garlic powder
1 teaspoon salt
Dash cayenne pepper
Flour, for dusting
Just butterfly the shrimp cover with the stuffing, dust in flour and deep fry!
Got to show off my toys! Lets see yours!
lookin good
Comment