Reply
Go Back   TexasBowhunter.com Community Discussion Forums > Topics > Recipes
 
Thread Tools Display Modes
Old 12-13-2016, 08:41 PM   #1
ladrones
Pope & Young
 
ladrones's Avatar
 
Join Date: Oct 2006
Location: NM
Default Caldo de res

A must for cold weather. The broth is the key. A good bone broth. I used short ribs in this one. But you can use whatever you want.

2 lbs short ribs
A cup or however much you want of chopped.
Celery
Carrots
Potatoes
Cabbage wedges
Squash
Corn cob 1/4's

Slice up a yellow onion.
Mince 4 cloves of garlic
Dice 1/2 cup fresh green chile. The hotter the better.
Mince a 1/3 cup cilantro.
1 tbs of oregano
One tomato diced
1 tbl of olive oil.

Add 3/4 stock pot full of water and place ribs in the bottom. Bring to a bubble. Let manteca foam to the top of water and clean off. Add 3 tbs of knorr beef broth granules.Continue at a medium heat boil for about an hour.
Add in intervals of 10-15 minutes
Corn
Celery
Sauté the onions, chile, garlic, cilantro, oregano, tomato in olive oil.
Add to stock.
Add water as needed.
Add every 10 - 15 minutes in this order.
Carrots
Cabbage
Potatoes
Squash

Substitute wild game for the protein if you chose.

Serves well with a pint of any local brewed IPA








Sent from my iPhone using Tapatalk

Last edited by ladrones; 12-13-2016 at 08:45 PM..
ladrones is offline   Reply With Quote Back To The Top
Old 12-13-2016, 08:44 PM   #2
RiverRat00
Pope & Young
 
Join Date: Dec 2009
Location: Texas
Default

Looks so good..
RiverRat00 is online now   Reply With Quote Back To The Top
Old 12-13-2016, 08:45 PM   #3
bsills
Pope & Young
 
bsills's Avatar
 
Join Date: Aug 2008
Location: Fair Oaks
Hunt In: Maverick County
Default

Man that looks good
bsills is online now   Reply With Quote Back To The Top
Old 12-13-2016, 08:47 PM   #4
IowaHunter
Pope & Young
 
IowaHunter's Avatar
 
Join Date: Oct 2008
Location: Harris County
Hunt In: IA + MA
Default

Me gusta caldo!
IowaHunter is offline   Reply With Quote Back To The Top
Old 12-14-2016, 07:59 AM   #5
Neuse
Six Point
 
Join Date: Apr 2012
Default

That looks great.
Neuse is offline   Reply With Quote Back To The Top
Old 12-14-2016, 08:08 AM   #6
ace340cs
Ten Point
 
ace340cs's Avatar
 
Join Date: Oct 2011
Location: Mcallen Tx.
Hunt In: Use to in Mexico, South Texas
Default

Man it looks GOOOD!!!! I normally used Ox tail for the meat... Congrats!!!
ace340cs is offline   Reply With Quote Back To The Top
Old 12-14-2016, 08:36 AM   #7
janak
Six Point
 
janak's Avatar
 
Join Date: Jan 2012
Location: Weimar, TX
Hunt In: Colorado and Kerr Co.
Default

A new little restaurant just opened where I live and has this on the menu. I will have to try it this weekend when it is good and cold.

And yours looks really good.
janak is offline   Reply With Quote Back To The Top
Old 12-14-2016, 08:38 AM   #8
JP Weld
Ten Point
 
JP Weld's Avatar
 
Join Date: Oct 2011
Location: Georgetown, TX
Hunt In: Ranch Owner, Lampasas TX
Default

That looks amazing!
JP Weld is offline   Reply With Quote Back To The Top
Old 12-14-2016, 10:26 AM   #9
125Dad
Ten Point
 
125Dad's Avatar
 
Join Date: Aug 2010
Location: keller
Hunt In: Coke Co.
Default

This is on the must try list for sure.
125Dad is offline   Reply With Quote Back To The Top
Old 12-14-2016, 10:47 AM   #10
Ronnie41
Eight Point
 
Ronnie41's Avatar
 
Join Date: Feb 2016
Location: Schertz, Texas
Hunt In: Africa
Default

Elk sausage and now caldo. I will never loose weight staying hungry all the time
Ronnie41 is online now   Reply With Quote Back To The Top
Old 12-14-2016, 10:52 AM   #11
J_Foster
Eight Point
 
J_Foster's Avatar
 
Join Date: Sep 2011
Location: Fair Oaks Ranch, Tx.
Hunt In: Bexar and Medina County
Default

That looks delicious. Saving for the wifey.
J_Foster is offline   Reply With Quote Back To The Top
Old 12-15-2016, 11:03 AM   #12
marknmatagorda
Six Point
 
marknmatagorda's Avatar
 
Join Date: Feb 2009
Location: Matagorda Co
Hunt In: South TX, Matagorda area
Default

Recommend topping off with some salt, pepper, and Louisiana hot sauce....enjoying with some toasted corn tortillas...just my opinion
marknmatagorda is offline   Reply With Quote Back To The Top
Old 12-15-2016, 12:29 PM   #13
ladrones
Pope & Young
 
ladrones's Avatar
 
Join Date: Oct 2006
Location: NM
Default

Quote:
Originally Posted by marknmatagorda View Post
Recommend topping off with some salt, pepper, and Louisiana hot sauce....enjoying with some toasted corn tortillas...just my opinion
Garnish is more of a personal choice. I added some very hot green chile into this batch so it has a good kick.
ladrones is offline   Reply With Quote Back To The Top
Old 12-15-2016, 11:28 PM   #14
marknmatagorda
Six Point
 
marknmatagorda's Avatar
 
Join Date: Feb 2009
Location: Matagorda Co
Hunt In: South TX, Matagorda area
Default

Quote:
Originally Posted by ladrones View Post
Garnish is more of a personal choice. I added some very hot green chile into this batch so it has a good kick.
Sounds good
marknmatagorda is offline   Reply With Quote Back To The Top
Old 12-16-2016, 07:42 AM   #15
NBK75
Ten Point
 
NBK75's Avatar
 
Join Date: Sep 2009
Location: Cibolo/Schertz
Hunt In: Guadalupe and Coleman
Default

Don't forget the Ox tail
NBK75 is online now   Reply With Quote Back To The Top
Old 12-16-2016, 08:02 AM   #16
locknload
Ten Point
 
locknload's Avatar
 
Join Date: Sep 2010
Location: Flower Mound
Hunt In: Throckmorton, Hamilton Counties
Default

That looks freakin awesome, buen provecho!
locknload is offline   Reply With Quote Back To The Top
Old 12-06-2017, 02:41 PM   #17
ladrones
Pope & Young
 
ladrones's Avatar
 
Join Date: Oct 2006
Location: NM
Default

Bump for the cold front.


Sent from my iPhone using Tapatalk
ladrones is offline   Reply With Quote Back To The Top
Old 12-06-2017, 08:45 PM   #18
diamonde40
Eight Point
 
diamonde40's Avatar
 
Join Date: Dec 2009
Location: Luling, Texas
Hunt In: All over Texas
Default Did you ever try it?

Quote:
Originally Posted by janak View Post
A new little restaurant just opened where I live and has this on the menu. I will have to try it this weekend when it is good and cold.

And yours looks really good.
Please update to taste as well as if it is still open.

Thanks
diamonde40 is offline   Reply With Quote Back To The Top
Old 12-06-2017, 08:52 PM   #19
ReneC.
Spike
 
ReneC.'s Avatar
 
Join Date: Nov 2017
Location: Rosenberg
Hunt In: Searching
Default

My aunt from San Antonio makes the best caldo
ReneC. is online now   Reply With Quote Back To The Top
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -5. The time now is 03:32 PM.


Powered by vBulletin® Version 3.8.1
Copyright ©2000 - 2017, Jelsoft Enterprises Ltd.
Copyright 1999-2012, TexasBowhunter.com