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Old 11-23-2006, 09:31 AM   #1
glen
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Default Glen's BarBQue Sauce

Ok many have asked for this and always kept it in my blood family but Im now extending it to my second family on TBH

2 cups ketchup
1 cup brown sugar
1 cup water
6 tbsp vinegar (any kind)
4 tbsp worceshire
2 tsp salt
1 tsp garlic powder
1 tsp onion powder
2 tbsp liquid smoke
4 tbsp molasses
coarse black pepper to taste
4 tbsp of whatever brisket rub your are using.
and I usually put a little tequila or whiskey in it.
cook this on the stovetop in a saucepan.

use it for bar-b-que sauce/ put it in crockpot with pulled pork

People will like it and better than any BBQ rerstraunt Ive been to.
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Old 11-23-2006, 10:23 AM   #2
Gerald S
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I can't wait to try it. Thanks for sharing.
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Old 01-24-2007, 05:06 PM   #3
Russ81
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emergood stuff there yessir
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Old 01-24-2007, 10:59 PM   #4
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sounds very taste!!
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Old 02-01-2007, 08:39 PM   #5
Bucks&Broadheads
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Thanks for sharing. Can't wait to try it.
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Old 02-05-2007, 05:32 PM   #6
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big thanks glen. we had a big q for super bowl your barbque sauce was great.thanks for sharing. this stuff is so good it could sas a wolf mouth....
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Old 02-14-2007, 07:50 PM   #7
glen
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Glad aome of you are enjoying it-
Ive been to a few cookoffs and this sauce is easy and quick. enjoy
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Old 02-17-2007, 03:06 PM   #8
THEDUDE
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I cooked some up last night. It tastes great. Thanks for sharing the recipe.
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Old 03-02-2007, 08:25 AM   #9
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I made some last night and I put some sauage and chicken on the pit and then smothered the meat with the sauce and let me tell you it is good!!, thanks so much for posting it, it is excellent and I will be making my own sauce from now on
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Old 03-19-2007, 12:38 PM   #10
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Thumbs up

This stuff is really good. I found my wife at the pot with a spoon, she said she was going to eat it like soup.
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Old 03-25-2007, 12:31 AM   #11
Bill in San Jose
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Glen, my son had 3 friends over today passing through San Jose on the way back to college from spring break in San Diego (wish I was 21 again!). I smoked a local hog rump, some Texas whitetail backstrap, and my son did a couple racks of store-bought pork ribs.

The word around the table as the guys wolfed down the food was "awesome BBQ sauce".

Thanks from CA!
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Old 03-26-2007, 08:53 AM   #12
stikshooter
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Glen,thanks for sharing.It was a great sauce!
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Old 03-26-2007, 10:21 AM   #13
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I want to try it....thanks for posting it
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Old 07-04-2007, 07:26 AM   #14
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You've converted 4 Cajuns to never buying bottled BBQ sauce again! Awesome recipe.
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Old 04-10-2008, 08:28 PM   #15
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Sounds really good, going to try some this weekend!
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Old 03-26-2009, 10:54 PM   #16
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Had to bring this back to the top.
With BBQ season here, you gotta try this recipe.
Awesome Glen. Made some last year and got many complements. Gotta make another batch shortly.
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Old 03-26-2009, 11:34 PM   #17
deermount
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this bbq sauce is some good stuff....... i make a batch about every month my son eats it with everything. bbqing a whole goat and pig this weekend for a b-day party and serving some of this stuff up yum yum
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Old 04-01-2009, 10:54 AM   #18
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Thanks Glen,
I don't have a recipe for BBQ sauce, always bought store stuff.
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Old 04-04-2009, 12:06 PM   #19
Eric Pence
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That was some awesome sauce Glen thanks
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Old 04-05-2009, 12:08 AM   #20
SOLID EAGLE
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I made up a batch today and it was great, Thanks!
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Old 04-09-2009, 10:53 AM   #21
Ron
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I need to cook some brisquet this next week and I'm going to give it a try. Sounds really good.
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Old 05-07-2009, 03:54 PM   #22
boomer453
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made some and tried it on some buffalo ribs on the grill. absolutely a first rate recipe and highly recomended. thanks for sharing it
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Old 05-07-2009, 04:53 PM   #23
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Now that sounds like some good sauce to me! I wonder if it would be any good on beaver? lol

I have a few racks of ribs thawing, I'm going to try this sauce on it.
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Old 05-07-2009, 11:05 PM   #24
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Sounds good!
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Old 05-08-2009, 09:14 AM   #25
junior
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I use this exact recipe. It's very good, but I use Red wine Vinegar. Don't know how big a difference it makes over regular vinegar, but I've never had any complaints either!
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Old 05-08-2009, 10:08 AM   #26
stan
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Can't wait to give it a shot.
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Old 05-10-2009, 08:08 PM   #27
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made some today, i used red wine Vinegar and montreal steak seasoning in mine and it was good stuff. might try to kick it up and little more with some kind of heat next time
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Old 05-11-2009, 05:56 PM   #28
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Thumbs up

I tried this recipe two days ago, and it is very good. I changed a few things to our families tastes but it was basically the same. I'm not a fan of liquid smoke, so that was omitted, and I cut back a little on the mollases. I used more garlic, and added some red hot sauce, and some red pepper.

Cooked these for about 4 hrs on low heat. One slab I cooked with just rub for my wife, and mother.



Second slab I soaked with Glen's sauce for my son and I. There wasn't any of them left when the two of us were done!!!!! Thanks for the recipe!

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Old 05-21-2009, 05:16 PM   #29
djc
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I made pork ribs with this sauce this last weekend. They were outstanding!

Thanks
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Old 05-25-2009, 05:44 PM   #30
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I'm getting hungry
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Old 05-29-2009, 07:56 PM   #31
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MMMMMMMMMMMM i can't wait to try this.<><
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Old 05-30-2009, 09:56 AM   #32
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will be tryin this recipe thanks for sharing
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Old 04-04-2015, 09:03 PM   #33
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Can't let a oldie but goodie get buried.

BBQ season has commenced!
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Old 04-04-2015, 10:57 PM   #34
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Quote:
Originally Posted by cattlelackranch View Post
Can't let a oldie but goodie get buried.

BBQ season has commenced!

Thanks for bringing this back to life. Gotta give this a try!
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Old 04-04-2015, 10:59 PM   #35
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Sounds pretty good
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Old 04-04-2015, 11:40 PM   #36
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I'm in!
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Old 04-04-2015, 11:46 PM   #37
Pullersboy
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I can't wait to try this! Thank you for sharing this with us.
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Old 04-07-2015, 09:46 PM   #38
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I've never had a store-bought sauce worth eating, except the Saltlick's sauce. Homemade sauce is the best.
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Old 04-09-2015, 09:10 PM   #39
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I got this recipe from Hoytman last year. Been cooking it ever since. Best bought sauce is Rudy's
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Old 08-05-2015, 03:13 PM   #40
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Using the Sauce in Navarre Beach.
Greatness
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Old 08-07-2015, 11:11 AM   #41
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Great sauce
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Old 08-08-2015, 10:50 AM   #42
ttubudd
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Making a batch now. Smells great
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Old 08-08-2015, 12:24 PM   #43
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Tastes great too! Added some home grown crushed red pepper to add some KICK! Will have it with some pulled pork tonight, compliments of Smart's recipe!
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Old 08-23-2015, 03:14 PM   #44
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good stuff made it last weekend! thanks glen.
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Old 08-23-2015, 04:08 PM   #45
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Sounds good! Thanks for sharing.
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Old 08-24-2015, 11:49 PM   #46
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Got it will try it this w/e.
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Old 08-29-2015, 05:37 PM   #47
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Tagged for later
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Old 10-22-2015, 07:36 PM   #48
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Making again tonight, thanks
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Old 10-26-2015, 03:31 PM   #49
Bill in San Jose
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Thanks for the bump- 8 years later it was great to remember the great sauce and great time when I made it for my son. I've strayed from the path and been buying store bought- tine to go back to DIY. My son's visiting from Montana in a few weeks- I should make him a gallon to take home!
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Old 10-29-2015, 05:53 PM   #50
Tbuddyandroby
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Thanks for sharing Glen! I can't wait to try this!!!
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