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Red Fish
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Diamond S
Ten Point
Join Date:
Oct 2006
Posts:
2865
#1
Red Fish
07-18-2018, 06:22 AM
On the half shell. Man this was some kind of good last night.
Pecan wood smoked with homemade pico and pepper jack cheese, then paired with fried scallop squash and vine ripe tomatoes.
VinnysquidTX
Six Point
Join Date:
Jun 2011
Posts:
424
#2
07-18-2018, 06:27 AM
Looks good. Now I'm hungry.
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Old Mathews
Six Point
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Oct 2015
Posts:
458
#3
07-18-2018, 06:38 AM
Good stuff right there! Looks delicious
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rtp
Pope & Young
Join Date:
Aug 2010
Posts:
29868
#4
07-18-2018, 07:09 AM
How long did you smoke the fish?
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Saltyag15
Ten Point
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Aug 2013
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3497
#5
07-18-2018, 07:10 AM
What a spread!
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Deathrow Jethro
Pope & Young
Join Date:
Jan 2009
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11372
#6
07-18-2018, 07:25 AM
That redfish on the half shell is some fine grub for sure. Then you go and pair it with those tasty veggies. You Sir, just won the internet for today!
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Diamond S
Ten Point
Join Date:
Oct 2006
Posts:
2865
#7
07-18-2018, 07:27 AM
Originally posted by
rtp
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How long did you smoke the fish?
I gave them about 15 minutes of smoke, the ran the temp up to 400 and finished them off.
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Throwin Darts
Pope & Young
Join Date:
Feb 2007
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9323
#8
07-18-2018, 07:29 AM
Nice Crocs!
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Diamond S
Ten Point
Join Date:
Oct 2006
Posts:
2865
#9
07-18-2018, 08:45 AM
Originally posted by
Throwin' Darts
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Nice Crocs!
Thank you, part of my every day summer time attire.
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salth2o
Pope & Young
Join Date:
Sep 2007
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10684
#10
07-18-2018, 08:48 AM
Looks good.
BTW, I wear crocs daily when I am at home! Vastly over scrutinized footwear.
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Rack Ranch
Pope & Young
Join Date:
Jul 2011
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5355
#11
07-18-2018, 08:51 AM
OK, thanks for the reminder that I have some half's in the freezer. That looks delish!!
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lilavidhunter
Ten Point
Join Date:
Dec 2007
Posts:
2940
#12
07-18-2018, 09:00 AM
Looks Great. You are like me, you like a little food with your pepper.
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Diamond S
Ten Point
Join Date:
Oct 2006
Posts:
2865
#13
07-18-2018, 09:15 AM
Originally posted by
lilavidhunter
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Looks Great. You are like me, you like a little food with your pepper.
Yes sir, you should see my fried eggs. They go from white to pepper in a hurry.
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