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Old 05-05-2012, 02:23 AM   #1
saltwater
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Default Need recipe for costcos cilantro lime shrimp.

I have fallen in love with this stuff but at 10 a pound I've been trying to duplicate it with little success. I've googled and found some close recipes but Still not like costcos. maybe the gs knows.
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Old 05-05-2012, 02:01 PM   #2
chadreed88
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Hope someone finds out just bought some last weekend
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Old 05-05-2012, 10:53 PM   #3
saltwater
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I've tried and come close but no winners. It is delicious! Anyone??
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Old 05-08-2012, 04:58 PM   #4
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Nobody??
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Old 05-08-2012, 05:02 PM   #5
thorthunder
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Hmmm Have not tried it yet. Bump
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Old 05-08-2012, 05:27 PM   #6
waterdog
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don't know if this is the Costco recipe? but its a good one

1/2 cup fresh lime juice
1/4 cup lime or orange marmalade
3 large garlic cloves, finely minced
1/2 cup fresh cilantro leaves, stems removed and chopped
4 tablespoons olive oil, divided use
1 tablespoon soy sauce
1/2 teaspoon dried hot red pepper flakes
Salt and freshly ground black pepper to taste
1 pound large shrimp, shelled, leaving tail intact, and deveined
In a measuring cup whisk together lime juice, marmalade, garlic, cilantro, 3 tablespoons oil, soy sauce, red pepper flakes, salt and pepper; reserve 1/3 cup mixture in a small bowl for dipping.
In a large zip-lock style plastic bag combine shrimp with remaining mixture and marinate, turning occasionally to coat shrimp, for 45 minutes in the refrigerator.
Drain shrimp and lightly pat dry between paper towels. In a large non-stick skillet heat 1/2 tablespoon oil over medium-high heat until hot; sauté half of shrimp until golden brown and cooked through, about 1 1/2 minutes on each side. Sauté remaining shrimp in remaining 1/2 tablespoon oil in same manner.
Serve shrimp with reserved dipping sauce.
Makes about 24 hors d'oeuvres.
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Old 05-11-2012, 02:12 AM   #7
saltwater
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Thanks water dog. I'll have to try that. These are basically cocktail shrimp in a onion garlic lime and cilantro mix. You eat them cold and are well worth the trip to Costco.
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