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Stuffed backstap with style....pics & how to
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Lawdawg15
Nubbin' Buck
Join Date:
Jan 2013
Posts:
8
#226
01-11-2013, 06:38 PM
Looks Awesome!!!
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Wood Rat
Eight Point
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Oct 2009
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552
#227
01-13-2013, 01:02 PM
Making it today and I'm sure it will be great eating while watching the Texans put it on New England.
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eyedude
Four Point
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Jun 2012
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57
#228
01-13-2013, 02:09 PM
looks great, might have to try this one next weekend
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southtexaslayer
Six Point
Join Date:
Oct 2012
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317
#229
01-14-2013, 08:12 PM
Suffed backstap with style....pics & how to
Just made this last night with the pepper jack cheese and cheddar cheese but instead of the boudin I used beer brats and it was incredible!!! Great recipe though thanks for posting!
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txdbltap
Four Point
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Dec 2012
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85
#230
01-17-2013, 10:25 PM
backstrap, bacon, and boudin plus cheese? AWESOME
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ARBowHunter
Spike
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Jul 2012
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49
#231
01-18-2013, 04:26 PM
Its got bacon!! gonna try this no doubt!!
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Happy97
Ten Point
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Aug 2012
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2706
#232
01-19-2013, 09:55 PM
Cooked this one tonight use the bs from a hog I shot, turned out awesome, thanks for the recipe
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dk_ace
Four Point
Join Date:
Jan 2013
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201
#233
01-22-2013, 10:18 PM
I'm new to cooking venison and was wondering what I might do with the backstrap, will definitely give this a try. Thanks for sharing it.
D
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Chad0723
Four Point
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Oct 2012
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113
#234
01-23-2013, 02:32 PM
Am always looking for something different. Will have to try.
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rudytexas
Six Point
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Nov 2011
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#235
01-23-2013, 08:09 PM
Great idea!
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SirWraithe
Ten Point
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Nov 2006
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#236
01-23-2013, 08:24 PM
Man that looks awesome! Going to pickup my Addax tomorrow and marketing this on the weekend!
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150class
Pope & Young
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Oct 2008
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23531
#237
01-26-2013, 01:21 PM
Running all over college station looking for boudin to try this!
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Icedown12pk
Six Point
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Jan 2013
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457
#238
01-27-2013, 01:19 PM
Looks good
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BIG BONE
Pope & Young
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Aug 2008
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8811
#239
01-28-2013, 02:01 PM
So hungry now
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150class
Pope & Young
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Oct 2008
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23531
#240
01-30-2013, 06:14 PM
Making it again for the girlfriend on date night
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