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Old 01-09-2012, 04:27 PM   #17
Ten Point
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Join Date: Apr 2009
Location: Taylor

Originally Posted by Beamer View Post
5 lbs Pinto beans
15 Jalapeno peppers
6 Tomatoes
2 medium onions
24 Hot-dogs
2 lbs Chorizo
2 lbs Bacon
1 bundle of Cilantro

1) Put beans in a pot with enough water to cover beans and still have room for the rest of the ingredients, add salt to taste, cover and cook over medium heat.
2) Cut bacon and hot-dogs into 1/4" chunks.
3) Fry the bacon, chorizo and hot-dogs together, then remove grease.
4) Dice jalapenos, tomatoes, onions and cilantro.
5) When beans start to feel soft to the touch, add all remaining ingredients into the pot and cook for about 20 minutes or until beans are cooked to your liking.
Beamer, i am going to try this tonight, but on a much smaller scale. wish me luck. i'll let you know hpw they turnout. thanks.
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