Originally posted by Chad C
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I tend to gravitate to Porters and Stouts with meals but Freetail Original Ale is my go to for lake afternoon brew. Another of my customers is New Braunfels Brewing and if you ever see their PKL-FKR pickle beer (fill in the blanks on the name) grab one. It's an explosion of flavor in your mouth and really light for summer sippin. Life is good with all the new micro's.
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Originally posted by cosmiccowboy View PostI tend to gravitate to Porters and Stouts with meals but Freetail Original Ale is my go to for lake afternoon brew. Another of my customers is New Braunfels Brewing and if you ever see their PKL-FKR pickle beer (fill in the blanks on the name) grab one. It's an explosion of flavor in your mouth and really light for summer sippin. Life is good with all the new micro's.
I'm a big fan of Busted Sandal beers.
They have more beers in their tap room than they distribute right now.Last edited by In-Yo-Grill; 05-19-2017, 05:08 AM.
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Originally posted by ladrones View PostSeasons are changing. Time to start consuming light sour beers. For me anyway. Have not hit 90 degrees yet but it's coming.
This is a nice light beer that has a good sour taste.
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Originally posted by ladrones View PostSeasons are changing. Time to start consuming light sour beers. For me anyway. Have not hit 90 degrees yet but it's coming.
This is a nice light beer that has a good sour taste.
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Originally posted by Brazos Hunter View PostGreat minds...i love this stuff. Light, crisp, and a clean finish
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Man that brand puts out lots of good product. The seasonal brews are pretty spot on for the most part.
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I am trying my hand at making a salt and lime spiked and sparkling. Will see. The salt, lime, and a little sugar is in a different container until fermentation is complete then I will incorporate it just prior to bottling. Will keep you posted but I should end up with a semi sparkling drink at @ 10%
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