My family has done our own venison sausage for 30 years.
I'm about to start butchering and doing my own steaks, chops, etc. Haven't been real happy with any of the processors I've tried and always been skeptical if those packs of venison were actually *my* deer or just a collection of packages from the big pile of customers.
I'm about to start butchering and doing my own steaks, chops, etc. Haven't been real happy with any of the processors I've tried and always been skeptical if those packs of venison were actually *my* deer or just a collection of packages from the big pile of customers.
Comment