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Best Way to Bake Potato?

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    #16
    Originally posted by panhandlehunter View Post
    Rub olive oil sprinkle with sea salt. Poke a few holes and bake for an hour at 400. I like the microwave, but it takes too long if you have to cook more than a few taters.

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      #17
      Originally posted by Sideler View Post
      Microwave

      Rub with butter
      Sprinkle with salt
      Cook 4min on one side
      Flip over cook another 4 min
      Squeeze and if it's soft it's done
      If not soft cook another minute
      This with a few holes poked in it!

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        #18
        Best Way to Bake Potato?



        Potato Pouch

        Same principle as the oven mitt idea. Works like a charm.

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          #19
          Originally posted by mogrin73 View Post
          Put em in a plastic grocery sack and tie the loops together. it will help act as a steamer in the microwave
          I do it this way. Always done and moist.

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            #20
            Best Way to Bake Potato?

            I'm too impatient. Rub it down with olive oil, sprinkle a little garlic salt on it, wrap it in Saran Wrap and nuke it for 5-7 minutes depending on the size of said tater.

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              #21
              The best way is to wrap in foil and burry them in hot fire Coles but that takes a while so just microwave them.

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                #22
                We wash real good cover in olive oil real good
                Wrap in foil ... 350 degrees 2 hour

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                  #23
                  Dip in bacon grease then sprinkle with kosher salt.
                  400 in oven.
                  I like a little crisp skin on my baked potatoes so the microwave doesn't work for me.

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                    #24
                    solid ideas..

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                      #25
                      Originally posted by hchunter View Post
                      The best way is to wrap in foil and burry them in hot fire Coles but that takes a while so just microwave them.
                      and stick a 16d nail in it. It will help it cook from the inside too.

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                        #26
                        Originally posted by Sideler View Post
                        Microwave

                        Rub with butter
                        Sprinkle with salt
                        Cook 4min on one side
                        Flip over cook another 4 min
                        Squeeze and if it's soft it's done
                        If not soft cook another minute

                        This

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                          #27
                          rub with olive oil, sea salt, wrap in foil and put them in the Crock pot for a few hours. Or prepare them the same way and drop them in the coals while your grilling your steaks

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                            #28
                            Originally posted by TX CHICKEN View Post
                            Dip in bacon grease then sprinkle with kosher salt.
                            400 in oven.
                            I like a little crisp skin on my baked potatoes so the microwave doesn't work for me.
                            This is how I like to do them..

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                              #29
                              Wash it, wrap a WET paper towel around it, put it in a zip lock, leave zip lock open, put it in microwave.
                              It will come out moist.
                              4-8 minutes

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                                #30
                                Originally posted by Mike D View Post
                                I'm too impatient. Rub it down with olive oil, sprinkle a little garlic salt on it, wrap it in Saran Wrap and nuke it for 5-7 minutes depending on the size of said tater.
                                Like this. Perfect every time. Poke holes before wrapping.

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