Thread: Carne Guisada
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Old 04-23-2008, 09:52 AM   #2
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Arrowsmith's Avatar
Join Date: Oct 2006
Location: Arlington, Texas
Hunt In: Erath County and Davis County Iowa

Sounds Great!!!

I love the guiso de puerco con salsa verde. The pork gives it a different twist and green sauce really finishes the dish. You gotta eat it with corn tortillas.

The best I have ever had is right in East Dallas at the corner of Samuel Blvd. and East Grand at the La Acapulquena. The Acapulquena is a quaint, authentic Mexican resturant that specializes in mariscos (seafood) and dishes that are native to the state of Guerrero and the costal region around Acapulco. They have a quite extensive menu (it looks like a book ) and or course its run by a girl (lady) from Acapulco. Try it for some authentic mariscos and great guiso de puerco.
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