Thread: Biltong????
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Old 11-20-2017, 09:05 PM   #19
Ten Point
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Join Date: Dec 2009
Location: Colorado Springs, CO
Hunt In: Anywhere i can

Waited my 8 days. I washed one clean and left one with all the seasoning. I figure it'll dry and flake off anyways. Now a 1-2 month wait
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