Homemade apple pie shine

[laban]

will have a try

[texbama]

gonna give this a shot

[Biggs]

Making a batch today


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[JollyRover]

I use that apple pie shine base from wide open spaces. But i do a gallon of cider and add nutmeg and vanilla. Then once I'm ready for it to cool, I add a frozen apple juice mix. Since the original was too sweet for me I make 75-151 proof. I just keep the mix separate and add the liquor and mix to each jar independently. Typically keep a week or two in the jar before serving.

76 proof/pint:
4.75 oz ever clear
3 oz Cap Morgan spiced rum
1.5 oz jb apple bourbon
6.75 oz Apple Pie Mix