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    #16
    I have before and they aren't that bad. The steaks I buy at Albertsons and Kroger add choice, I think the Mexican market are select. The fajitas are assigned and their chorizo. Fiesta usually is pretty good too.

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      #17
      I love our Michoacana in Rosenberg.

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        #18
        im out on the meat. The last two times I bought the marinated fajita meat it was spoiled. Two different places. So... I buy skirt steak from central market or Kroger and marinate my self. i don't buy the fruit but I do buy tomatoes japs and onions. Good price and seem to be better quality. Also the hot corn tortillas in the cooler are **** good.

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          #19
          Be very careful the inspection standards are very loose.

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            #20
            I buy the skirt steak or fajita meat, have had the steaks before, not too bad, i don't do the chicken, do not trust it, it does not have near the shelf life that beef does.

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              #21
              Originally posted by tbgascorer View Post
              Best premade fajita skirt on planet earth
              Originally posted by hooligan View Post
              Yep, can't beat the fajita meat at Michocana. Fiesta has pretty good produce most of the time too.
              Originally posted by AgHntr10 View Post
              The only meat I have ever bought from one is the seasoned fajita skirt and it can't be beat.
              La Michocan has the best seasoned fajita meat on earth. I get the beef and the chicken and typically have to wait in line. Fresh corn tortillas and that Jeredez guacamole green sauce. All I can say is MONEY.

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                #22
                Mexican markets

                One word - Tabilitas [emoji106]

                And you're welcome [emoji846]

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                  #23
                  Originally posted by mfarmer View Post
                  why did you stop?
                  I moved. I live out I the woods now and don't have one near me. That's the only reason.

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                    #24
                    Originally posted by Moose View Post
                    One word - Tabilitas [emoji106]

                    And you're welcome [emoji846]
                    X2. Good stuff

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                      #25
                      Originally posted by AgHntr10 View Post
                      The only meat I have ever bought from one is the seasoned fajita skirt and it can't be beat.
                      x2 the chicken is good as well

                      I like ragin blaze marinade more though

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                        #26
                        Yup I only buy pre-seasoned tablitas (shortribs) and fajitas from them.... Haven't tried the other stuff.

                        That "red fajita" seasoning is like crack..

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                          #27
                          Originally posted by Smart View Post
                          Yup I only buy pre-seasoned tablitas (shortribs) and fajitas from them.... Haven't tried the other stuff.

                          That "red fajita" seasoning is like crack..
                          I looked for this at La Azteca in Angelo last time out and couldn't find any. We always make a stop in on the lease trips. The pre seasoned fajitas are tough to beat.

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                            #28
                            Originally posted by Rage em View Post
                            I looked for this at La Azteca in Angelo last time out and couldn't find any. We always make a stop in on the lease trips. The pre seasoned fajitas are tough to beat.

                            Its usually sitting on top of the meat counter here at Azteca in Denton. Regular and a 24 oz size

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                              #29
                              Originally posted by Moose View Post
                              One word - Tabilitas [emoji106]

                              And you're welcome [emoji846]
                              x10

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                                #30
                                I use to pickup fajita meat from the one in Sherman a lot till they got a f rating. Now I just get their season and do my own fajita meat.

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